Brew Doctor


Brew Doctor


I am consistently impressed with their level of responsibility and professionalism.

Matt Thomas & Andy Perkin Brew Dr. Kombucha


Project description

Outgrowing their original space, Brew Dr. Kombucha looked to O’Brien to help renovate a 50,000 square foot warehouse. Mechanical expertise and construction skills combined to provide Brew Dr. with a unique distilling system in their Milwaukie and Tualatin locations.

Kombucha Leaders

This unique distilling system was brought from Australia, to completely extract the alcohol from the kombucha. No one else in the U.S. is doing this currently, making Brew Dr. advanced in their process and producing a quality product. O’Brien continues to maintain Brew Dr.’s mechanical equipment.

Efficient and Clean

With more than 80 tanks and stringent quality control requirements, O’Brien’s expert team developed solutions from cost-saving reusable air ventilation to complex mechanical configuring to promote the most efficient and profitable output for the operation.


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